Ohitsu Edobitsu Rice Chest

Product Description

A lidded sushi rice chest which has been handcrafted in Japan using Sawara Cypress wood following traditional techniques. Sawara cypress is highly resistant to water making it ideal to use in moist environments and perfect for kitchen use. This type of wooden lidded chest is traditionally used to store rice after it has been cooked and before it is served. It helps remove any excess heat and steam, whilst making the rice extra tasty.

Details

Made in Japan.

Materials: Sawara Cypress wood, Copper

Measurements:

15cm: 15 x H12.5cm (including lid) / Holds approximately 2 cups of rice

Care: Fill with water after use and use a soft brush (such as a tawashi) to remove excess rice. Do not soak for prolonged periods. Dry after washing with a soft tea towel. Store in a dry area out of direct sunlight.